30.08.2019
 SGT two wgu task 1 Essay

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SGT2-TASK1 PRESENTER'S PAPERWORK

IDENTIFICATION OF CHOSEN POPULACE

Mexico features replaced Usa as the most obese country inside the Western Hemisphere. The problem of obesity in Mexico has changed into a global public health challenge and was approved by the Globe Health Business as such in 1997. 70% of Mexicans are obese while 32. 8% are obese. 1 out of every 6th Mexicans adults suffer from weight-related chronic disorders such as diabetis, heart disease and certain malignancies. 70, 000 Mexicans die each year by weight related diabetis. 400, 1000 new cases of diabetis arise annually. FACTORS THAT INFLUENCE OVERWEIGHT IN THE PHILIPPINE POPULATION

The situation of unhealthy weight in South america is very complex and it is because of many elements including interpersonal, cultural, epidemiological and environmental factors. INTERPERSONAL FACTORS INFLUENCING OBESITY IN MEXICANS

1 ) LOW EDUCATION STATUS

There is much not enough knowledge of what nutritious meals are and the particular long term effects from ingesting unhealthy foods happen to be. There is also insufficient knowledge about the impact physical exercise can have on health and also what kind of exercise and exactly how often it must be done. 2 . EMPLOYMENT POSITION

People who function long hours don't have any time for shopping for nutritious food and also to get cooking in the home. Therefore they will rely on processed, fried, substantial fat, substantial sugar, excessive calorie foods and high sugary beverages that are readily accessible. 3. POVERTY

One of the major social factors affecting obesity in Mexico is definitely poverty. Lower income predicts the spot of house which is generally in dangerous communities. Surviving in unsafe neighborhoods means children stay indoors not being able to go outside and play. That they resort to viewing television and playing computer games. Lower income makes it difficult to buy foods that are better, low calorie and more nutritious since it is more expensive. Long hours of work means less time for food preparation at home, shopping for household goods and physical exercise. Lack of money and transport lead to kids being unable to take part in sports, outdoor recreation and children programs. Lower income also contributes to stress which will compels visitors to focus on instant concerns rather than risk of long term chronic disease. EPIDEMIOLOGICAL FACTORS AFFECTING UNHEALTHY WEIGHT IN MEXICANS

1 . AGE GROUP

Mexico positions first in childhood overweight; there are four. 5 million children whom are obese. 28% of youngsters between the age range of 5 and on the lookout for are obese. 38% of teens and preteens between your ages of 10 and 19 happen to be obese or perhaps overweight. 2 . GENDER

Mexican females have got a higher overweight rate than males (one third females versus 1 / 4 of males). 3. PHYSICAL ACTIVITY

Poor physical exercise and a rise in sedentary life-style. 4. LOW SOCIO-ECONOMIC STATUS

Mexicans with low socioeconomic status cannot afford nutritious food, they will rely on low priced, processed calorie-loaded foods and high sweet drinks. LOW EDUCATION LEVEL

They lack knowledge about what foods are nutritious and what the long term effects are of consuming high fat, large sugar, highly processed foods and beverages. MIGRATION

More People in mexico have shifted from non-urban to urban communities in which nutritious food is more pricey, there is less walking or biking due to increased quantity of cars, there is an increased consumption of coca-cola mainly as a result of unsafe water. Traditional diet programs that are healthier are deserted. Traditional constant physical labor such as farming, factories, mining were left behind for office jobs. ETHNICAL FACTORS AFFECTING OBESITY IN MEXICANS

Eating too much now is trained by persistent or earlier economic deprivation. Avoiding craving for food is area of the culture. Classic nutritious foods like hammer toe, grains, espresso beans have been forgotten. Foods that could not end up being afforded in the past and associated with survival will be those that today are highly respected like chicken, fats, sugars. These foods are also desired since they are...

References: Obesity in the Latino Communities, 2006. Retrieved from www/chc. org/research/

Documents/Obesity_in_Latino_Communities. pdf